Our last day in Naxos noooooooo........ so we decide to visit our fave little deli for a selection of lunch goodness to have on the beach. Yes , have we mentioned the amazing beach here. So wait, this will be the beach 50m from our studio which is divine. Clear waters and clean sand. Slight breeze today but who cares we're the tourists and we can.
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| Where do we start ?? Yumminess everywhere |
So back to lunch. Naxos shines with its' famous Graveria cheese so 1 x slab of that, black and green olives , spicy cheese dip, homemade sunflower seed rusks, sesame seed ring bread and a small bottle of vino thanks.
Bar hopping in the Old Town of Naxos is like weaving through a hobbits home. During the day the white washed walls enlarge the space but at night they are head banging alleys for tall Tanti's filled with music, handmade craft shops, smoke and groovy bars.
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